New Food

I have had this unsatisfiable craving for asian food for the last couple of months. I want really, really good chow mein, and while I know Brady would happily drive wherever I asked him to within the city and pick it up from any restaurant I so desired, it seems really frivolous to keep trying out different chow meins for ten bucks a pop, over and over again. Laaame. But yesterday, we took a stab at some good chinese. Not chow mein, but it still counted.

We ordered from Genesis. We’ve eaten there once before, but didn’t really remember what everything was or which items were yummy. So we ordered a ginger beef, lemon chicken, and a vegetarian birds nest, which was like hardened noodles in the shape of a bowl holding sautéed veggies. Brady picked it up on his way home, and texted that it smelled really good anyway.

I lay it all out on the table in front of my hungry family. Dekker asked for macaroni instead. I told him that this was all really new food, and that if he didn’t like it, we could easily warm up some leftover honey chicken. I put nooo pressure on him whatsoever. I told him we had rice, veggies, and some different meats. “Want veggies!” Well, ok. He surprised all of us by not only liking, but devouring multiple servings of everything. He LOVED it! I mean, its all saucy and hot and so yummy, why wouldn’t he? It was all really delicious, and we’ll definitely order from there again. I mean, it was a tad pricey, and we’d definitely have to order another rice along with it, but we learned. And I mean, we could just make our own rice too. Not a big deal. Overall, it was super yummy, and hit the spot, and the leftovers in the fridge smell great! I’m still on the hunt for great chow mein though! I like the thinner noodles, and nothing dry. Juuuicy please! Do any of you make your own asian food? My gosh. This all makes me hungry. I should have a snack.

*goes to fridge for pickles*

I have a recipe I’m hoping to make this week still. Probably friday. I feel like a lot of the food I grew up on is the cats pajamas, and I’ve found myself intimidated when it comes to trying new recipes, since I have more of an attitude that nothing will even come close. But after I’ve found a few delicious ones that are now regular meals in our home, I’m excited to try out some new ones! The latest is a creamy chicken tomato soup, loaded with the obvious, as well some spices, and coconut milk and chicken broth. I’m really curious how it’ll turn out, but excited at the possibility of having found a new delicious soup to warm us up through these next months!

It would appear that my pregnantness has taken this post over, as I had other things to talk about, haha! But, food is calling my name. I’m out! Have a great evening!