Its funny how airing out mistakes to your friends can bring so much encouragement. After I shared my baking fails with you yesterday, I had some fresh ambition and got back into it today. I made another big batch of banana bread batter. For reference, this is the wet ingredients only.
Aaaaand then I needed to refill my flour and was almost successful 😅
Goodness lol! If I didn’t already dream of having my own grain mill, this just adds to that, hahaha!
I mixed up the super batch and got things into the oven!
And guys 🙌 They turned out WAY better!!!!!
So the changes I made this time around was that I filled the pans more evenly, and I baked them all on one rack. I flipped them all around halfway through. And towards the end, I covered them with foil.
So I got a bit gutsy and wrote this post before I even cut into these 😅 BUT!!! THEY WORKED!
WHEW!!! 😅
This is the part where I hack these all up, cool them completely, wrap them individually, and then throw them in the freezer for lunches/breakfasts!!
Thank you, friends, for all your encouragement and for not straight up heckling me for failing. It helps add to the success 💜