Pickle Day #1

My mom and I committed to making pickles this year, and this is the week! Today, we picked up over 20 lbs of pickling cucumbers and spent a few hours getting jars and lids prepped, jars filled, pickles washed, garlic peeled, and everything else. It was a strong smelling, successful afternoon!!

Because we can only get smaller bundles at this time, we’ll be doing pickles a handful of times this week. Today’s progress was great motivation, because they look SO GOOD, and they taste SO GOOD!

Hopefully I survive the six week wait… #justbepicklesalready